Main Course

Braised Atlantic Salmon

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Harvest Pasta Bake

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Jodi’s Tourtière

Cranberry Glazed Salmon

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Easy Chili

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Roast Goose with Fruit and Nut Stuffing

Mini Meat Loaf Cakes with Gravy Topped with Apple Potato Balls

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Oven-Baked Chicken Kiev

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Asparagus Crepes with Chive Hollandaise

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Shiitake Teriyaki

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Oyster Fettucini

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Lakeshore Pork

Apple Stuffed Pork Loin

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Hot Spinach Salad with Pork Strips

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Steamed Mussels with Blueberry Vinaigrette

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