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Serve small wedges of this ultra-rich caramel nut tart that is made in an ordinary pie plate. It keeps for days in the refrigerator.
This pumkin jam is "Dill-icious."
The crustaceans are done when they have turned bright red....
This Oriental marinade gives a delicious, dark sweetness with a hint of garlic to steaks and fillets.
This is a quick and delicious meal; the sauce can also be served over prepared couscous, brown rice or quinoa.