Food & Travel Articles
Fish, perhaps? Trevor Pilgrim of Mayflower Adventures in Roddickton, NL, believes in giving his guests a hearty breakfast before he takes them out salmon fishing. One of his favourite haunts is Beaver Brook and its world-famous limestone cave, known as the Underground Salmon Pool. “Our guests love to fish near the cave, as the salmon hold up in the pool below the opening. But salmon are active early in the morning, so having a good breakfast means you won’t have to take time away to sat...




3 chefs’ secrets to preparing the perfect(sensual) scallop dish 3 chefs’ tips for preparing scallops Alan Cro...
Steamers, Please
Folks in Maine treat their clams with deference—and lots of butter When you ask for clams in Maine, chances are go...
The simple lobster comes out of its shell I grew up knowing how to pick a lobster clean with nothing but a fork. My ...
Maritime Brewpub Circuit Most vacationers to Maine head to the seashore in search of sand, saltwater taffy and lobst...
Island Food— European style
Immigrants—some with far-flung origins—are bringing (new) old-world foods to Prince Edward Island They call it t...
Coastal Newfoundland offers a wealth of scenic (and enlightening) boat tours Few places on the planet are able to of...
In Labrador, time is, well... not always of the essence It’s shortly after 6pm early in September. I’m walking o...
Grand Manan Revisited
A romantic getaway turned family destination—magical, either way The first time I visited Grand Manan, not long af...
Read more stories from Atlantic Canada